|
NEWS FROM
FROMARTHARIE
View
News Archives
Fromartharie Announces Appointment of New Regional Managers
|
 |
Mary Lou Curran
SE/Mid-Atlantic Regional Manager |
 |
Fromartharie Inc. is pleased to announce the appointment of Mary Lou Curran to the position of Southeast and Mid-Atlantic U.S. Regional Manager. Mary Lou is a seasoned veteran in selling value-added perishables to both the specialty retail sector and the “white-tablecloth” food service sector.
Prior to joining Fromartharie, Mary Lou served for six years as Food Service Manager for Multigrains Bakery of Lawrence, MA. In this position she managed the national accounts business, as well as a network of brokers and specialty food service distributors. In addition, Mary Lou also worked with American Patriot Sales of Norwood, MA, for five years as a vertical marketing specialist managing their portfolio of national account food service business.
“We’re excited to have Mary Lou as a member of our team. Her proven, successful track record in generating sales in a tough, competitive business environment and her leadership skills are a perfect fit with our organization,” said Richard Kessler, Vice President of Fromartharie. Mary Lou resides in Ft. Myers, Florida.
Founded in 1991, Fromartharie Inc. and its wholly owned subsidiary, Specialities A.A. Inc., is an importer, distributor, and category builder for specialty, value-added food products to the U.S. deli and specialty markets, as well as selected quality driven food service distributors. Our “best of class” products have origins both domestic and foreign. More information about Fromartharie can be found on our website: www.fromartharie.com. |
 |
Jim Gregori
Mid-Western Regional Manager |
 |
Fromartharie Inc. has announced the appointment of Jim Gregori to the position of Mid-Western U.S. Regional Manager. Jim has extensive knowledge and a long record of successful sales performance in the value-added deli category with specialty cheese and meats, as well as other specialty food products.
For the past four years, Jim served as National Sales Manager of Cantare Foods of San Diego. For the five years preceding this, Jim was Regional Sales Manager for Mozzarella Fresca of Southern California.
“Jim brings a multi-dimensional sales management skill set to our company — his knowledge of specialty value-added products and market place us to expand our business even farther in the Mid-West Region,” according to Richard Kessler, Vice President of Fromartharie. “We’re all excited about Jim joining our team.” Jim resides in the greater Chicago area with his family.
Founded in 1991, Fromartharie Inc. and its wholly owned subsidiary, Specialities A.A. Inc., is an importer, distributor, and category builder for specialty, value-added food products to the U.S. deli and specialty markets, as well as selected quality driven food service distributors. Our “best of class” products have origins both domestic and foreign. More information about Fromartharie can be found on our website: www.fromartharie.com. |
|
NOEL®, Spanish Serrano Ham - Now Available in the U.S.
History does repeat itself and in this case it’s a very good thing. The long enduring traditions of carefully curing special Spanish ham to create one of the worlds most memorable meats is practiced every day at NOEL®. This extraordinary product, along with other NOEL® specialty meats, is now available in the U.S. From the Valley of the Volcanos in the Catalan Pyrenees in northeast Spain, NOEL® has been producing award winning meats for over 65 years. Founded by the Bosch-Callis family in 1940 and currently under the artful leadership of Ms. Anna Bosch and Mr. Joan Boix, the unique mountain microclimate of NOEL® is ideal for the slow curing of the ham — nurturing this natural process to create rich and harmonious flavors.
NOEL® 14 month aged Serrano ham is an ideal building block for Tapas and snacks. Along with cheese, olives, roasted peppers, and some bread, this savory ham can be the focal point for bringing people together to enjoy each other’s company and the “spirit of the Mediterranean”. NOEL® products are represented in the U.S. by Fromartharie, of Millington, NJ.
|
|
Name: Rosey Goat®
Producer: Selected by Solera
Country
of Origin: Spain
Age: 8 weeks
Availability: Now
Location: NJ (Peterson Warehouse)
Format: Whole Wheel
Item Clean for Natural: OK
Size: 6.6 lb (Random Weight)
Rosey Goat®

Rosey Goat® is a one-of-a-kind
semi-soft goat’s milk cheese that is covered with
fresh Rosemary. This cheese has a soft and creamy texture
that is delicately punctuated by the aroma and flavor
of the Rosemary – which subtly lends its personality
to the cheese during aging. Rosey Goat® is an ideal
cheese for tapas and general snacking along with bread
and your favorite red wine. Rosey Goat® joins her
sister, Winey Goat®, a Spanish semi-soft goat cheese
brushed with local red wine during its aging, to provide
two interesting and uniquely fascinating cheese entries
(the "Goat Girls") to any cheese selection.
|
 |
|
code |
3333033 |
pack/size |
2/6.6 lb |
case
gross wt. |
15 lbs |
case dimensions |
16x9x5 |
case cube |
0.40 |
pallet
ti/hi |
10x10 |
pallet quantity |
100 |
case bar code |
8420197014427 |
|
Winey Goat®
This semi-soft goat cheese has its rind washed
and rubbed with local wines during its curing. This cheese
has a rich finely textured goat flavor with a aromatic nose
of wine. |
| Case specifications |
code |
349 |
pack/size |
2/6.6 lb |
case gross wt. |
15 lbs |
case dimensions |
16.5 x 8.5 x 5 |
case cube |
0.40 |
pallet ti/hi |
10 x 10 |
pallet quantity |
100 |
case bar code |
00687016123499 |
|
ANDANZAS™ Manchego D.O. (100% pasteurized sheep's milk) 3 Month Age
Solera™ Andanzas™ (Spanish Adventure) Manchego D.O., is an authentic, complex, and "extra special" 100% sheep's milk cheese. Andanzas™ is available in 3 month and 6 month age profiles.
|
| Case specifications |
code |
345 |
pack/size |
2/6.6 lb |
case gross wt. |
Approx 14.3 lbs |
case dimensions |
16.5 x 8.5 x 5 |
case cube |
0.40 |
pallet ti/hi |
12 x 10 |
pallet quantity |
100 |
case bar code |
00687016123451 |
|
ANDANZAS™ Manchego D.O. (100% pasteurized sheep's milk) 6 Month Age
Solera™ Andanzas™ (Spanish Adventure) Manchego D.O., is an authentic, complex, and "extra special" 100% sheep's milk cheese. Andanzas™ is available in 3 month and 6 month age profiles.
|
| Case specifications |
code |
346 |
pack/size |
2/6.6 lb |
case gross wt. |
Approx 14.3 lbs |
case dimensions |
16.5 x 8.5 x 5 |
case cube |
0.40 |
pallet ti/hi |
12 x 10 |
pallet quantity |
120 |
case bar code |
00687016123468 |
|
IBERICO (Made with 50% sheep, 30% goat, and 20% cow's milk) 5 Month Age
Solera™ IBERICO (Spain’s most popular table cheese) is a creamy and flavorful blend of sheep, goat and cow’s milk (50-30-20%). Solera™ IBERICO is available in a rich, firm, bold flavored 5-month age.
|
| Case specifications |
code |
348 |
pack/size |
2/6.6 lb |
case gross wt. |
Approx 14.3 lbs |
case dimensions |
16.5 x 8.5 x 5 |
case cube |
0.40 |
pallet ti/hi |
12 x 10 |
pallet quantity |
120 |
case bar code |
00687016123482 |

|
|