Buseto Deli Dry Cure

Carefully chosen for leanness, freshness, and quality, Busseto's dry-cured deli meats will
enhance the image and profitability of any deli case. Using time honored Italian traditions and
over 4 months of careful air-curing, Busseto's dry-cured deli line represents the "new front line" in
gourmet deli products.

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Prosciutto

Made from select pork legs and slowly cured and air dried for over 4 months, this intensely flavored ham is boneless, skinless, and closely trimmed for maximum slicing yield.

Culatello

Made from "the heart"of select pork legs then slowly cured and air dried for over 4 months, Culatello is tender and mild with a rectangular shape that optimizes slicing yield.
case specifications
case specifications
code
206
code
202
case qty.
2
case qty.
2
weight
3 to 4 lbs.
weight
5 lbs
cu.
0.29
cu.
0.29
cs. Dimen
13.25 x 9.5 x 4
cs. Dimen
13.25 x 9.5 x 4
ti/hi
14 x 10
ti/hi
14 x 10
UPC
1-38101-00206-7
UPC
1-38101-00202-9

 

Dry Coppa

This seasoned, slowly air dried and cured pork shoulder is traditional and comes in 2 wine marinated varieties: seasoned with coarse, aromatic ground pepper, and seasoned with hot red pepper.

case specifications--Mild
case specifications--HOT
code
210
code
209
case qty.
8
case qty.
1
weight
2-3 lbs. approx.
weight
2 lbs. approx.
cu.
0.69
cu.
0.14
cs. Dimen
19 x 2.5 x 5
cs. Dimen
10 x 5 x 5
ti/hi
7 x 7
ti/hi
33 x 10
UPC
1-38101-00209-4
UPC
1-38101-00209-8

 

 

Bresaola

Sometimes referred to as "Beef Procsiutto", this air-dried beef is extremely lean and is a popular Italian delicacy.

Pancetta

This "Italian Bacon" is an air dried and cured belly in a rolled form. With a traditional seasoning, our Pancetta's distinct flavor enhances many Italian recipes.
case specifications
case specifications
code
202
code
475
case qty.
2
case qty.
6
weight
5 lbs.
weight
2-3 lbs.
cu.
0.29
cu.
0.69
cs. Dimen
13.25 x 9.5 x 4
cs. Dimen
19 x 2.5 x 5
ti/hi
14 x 10
ti/hi
7 x 7
UPC
1-38101-00202-9
UPC
1-38101-00475-7

 

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